After starting in 2018, Planta’s Miami location quickly create a reputation among the most useful Miami Beach restaurants . Co-founder and Executive Chef David Lee wished to produce an upscale concept that is dining served 100% vegan food , but ended up being ready to accept all. Omnivores, pescatarians, vegans, and everything in between are welcome right here!
Chef Lee put this top Miami Beach restaurant in to the capable fingers of Chef de Cuisine Benjamin Goldman. Under Chef Goldman’s leadership https://datingmentor.org/uk-norwegian-dating/, Planta Miami Beach has quickly gained recognition because of its revolutionary menu and top-notch components. Planta is really a feature that is regular Eater’s 38 most useful Restaurants in Miami, and Chef Goldman had been awarded Eater Miami’s coveted Chef of the season honor in 2018. Planta had been additionally the Reader’s Selection for many Restaurant that is gorgeous of 12 months in Miami’s Eater prizes for 2018.
Planta is proud to serve the very best vegan meals in Miami Beach . Our revolutionary menu that is international dishes from poke to pizza, Asian flavors to US classics. But every thing at Planta consists of the highest-quality ingredients, sourced from our rooftop that is own vegetable or from ethical companies.
Found in the hip Southern of Fifth neighborhood, we’re nearby the South that is 17-acre Pointe and a lot of shopping. This will be a set straight right back part of Miami which you don’t would you like to miss! After on a daily basis of wandering the area, stop our Miami Beach vegan restaurant for a stuffing and meal that is nutritious.
There was public that is easy simply next door, and valet solution too.
If you’re unable in the future into Planta, purchase online instead! We assist UberEats, Postmates, and Doordash to bring vegan that is wonderful to you personally.
Dining at Planta
At Planta, we don’t just swap down animal services and products for meat substitutes. Alternatively, we utilize plant components to completely make something new. Our menu is supposed to please every person, if they consume vegan every or just once per week day.
Certainly one of our concentrates at Planta is on nigiri and maki. The light, fresh flavors of sushi work beautifully having a plant-based approach. The Rainbow Roll has bright watermelon, creamy avocado, tofu, cucumber and rice puff for the take in the seafood roll that is classic. Our Spicy Tuna roll has “ahi” made of watermelon! It’s finished with scallion, spicy mayo, and“masago that is sesame, and it is one of y our fan favorites.
In the event that you can’t get an adequate amount of our maki, come across for Maki Mondays! You could possibly get limitless maki rolls just for $27 beginning at 5:30 PM on Mondays. Plus, try additional edges like blistered shishito peppers with truffle soya and fried tofu with gochujang (a Korean red chili paste). Include sake that is bottomless your Monday, too!
There’s plenty more on the menu only at that top Miami Beach restaurant beyond maki and nigiri. Fresh, sharp salads, Korean-style lettuce wraps, and Cauliflower Tots with truffled almond parmesan will also be in the menu.
Plus, we’ve a complete array of indulgent vegan pizzas. The Bianca is topped with cauliflower, potatoes, fragrant rosemary, creamy cashew mozzarella, and rich truffle oil. Plus the Frenchie is laden up with mushrooms, squash, cashew mozzarella, almond parmesan, and a light truffle vinaigrette. All pizzas can be obtained with gluten-free crust!
Probably the most famous dishes at our Miami Beach vegan restaurant may be the Planta Burger. Chef Lee’s vegan burger patty produced from lentils, beans, mushrooms, oats, and chickpeas is a popular with vegans and non-vegans alike. The burger is topped with house-made dill pickles, lettuce, and tomato, then smothered with chipotle aioli and queso that is vegan.
When it comes to food that is italian, take to our Sunday Sauce menu! We provide authentic, plant-based fare that is italian Sunday evening. Spaghetti and “meatballs,” crispy cauliflower parmesan, and build-your-own pizzas are regarding the menu. Don’t miss out the house-made focaccia! Plus, get yourself a bottle of y our highlighted wine just for $35, and a bit of vegan tiramisu for dessert.
That we serve the best vegan food in Miami Beach , we also understand that people have other dietary restrictions as well although we are confident. That’s why we’re very happy to accommodate our gluten-free and nut-free visitors since well. Simply inform your host about any meals limitations, and we’ll be very happy to assist!
Brunch at Planta
You can’t be looked at the greatest Miami Beach restaurant without serving a dazzling brunch. Along with nigiri and maki, salads and pizza, Planta provides delicious brunch dishes.
When it comes to tooth that is sweet take to banana pancakes with Vermont maple syrup, or lemon cashew-ricotta toast. And for a savory brunch, we now have fried “chicken” mushroom waffles or our “crab cake” tostada created from hearts of palm and black colored beans.
Trust us — the eggs won’t be missed by you and bacon.
And brunch is just half complete without having the cocktails that are daytime. Bottomless mimosas with fresh orange juice are often a vintage. Or decide to try our Rooftop Bloody Mary, made out of vine-ripened tomatoes, green peppers, cucumber, and celery from our rooftop yard.
Cocktails and Juices
As well as the most useful vegan food in Miami Beach , Planta provides a complete menu of alcohol, wine, cocktails, and fresh-pressed juices to come with your dinner.
Your wine list includes red, white, rose, and bubbles by the cup and container. You’ll find very carefully curated mixture of both “” new world “” and Old World wines, with vegan, natural, biodynamic, and sustainable choices.
Remember to always check our cocktail menu, too! Our cocktails are made of high-end spirits and fresh produce from our rooftop yard as much as possible.
The Berry Kombucha Mojito is a refreshing mixture of rum, fruits, mint, lime, agave, and berry kombucha that is effervescent. Or get additional vegetables into the Drop The Beet, a mezcal cocktail tart lemon and raspberries, fresh-pressed beets and ginger, and spicy Fresno Chili.
If you like your juices on the very own, decide to try the Beet-le Juice, made from fresh-pressed beets, pineapple, apple, and ginger. Or for something a spicer that is little the Picante Punch has carrot, orange, lime, and a dash of cayenne. These fresh juices are like consuming sunshine that is pure and they’re because restorative as a very good sit down elsewhere minus the dehydration and jitters.